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Favorite Soup Recipes
If you like collecting various Soup
Recipes and
you don't
mind experimenting a bit, you'll love this site!
Feel free to browse and collect as many recipes as you like.
Try the MULLIGATAWNY SOUP on this page!
We have a large variety Easy Soup Recipes
which will keep you quite busy! Enjoy!
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MULLIGATAWNY SOUP
MULLIGATAWNY SOUP
Take 2 quarts Stock, 1 Apple, 1 Onion, 1 Carrot, 1/2 oz. Curry Powder, 1 oz. Flour and 1 oz. Butter. The liquor in
which poultry or a rabbit has been boiled is the best for this soup. Slice up the apple, onion, and carrot, and fry them
in the butter; sprinkle over the curry powder and flour and brown that too; pour over the boiling stock and stir until it
boils up, simmer gently for one hour, then rub through a sieve and return to the saucepan. Bring to the boil, flavour
with salt and lemon juice. Pour into a warm tureen and serve. Send well-boiled rice to the table with this soup.
Enjoy the MULLIGATAWNY SOUP!
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General
Soup Making Tips
Clear soups are those made from carefully cleared stock, or soup foundation, and flavored or garnished with a material from which the soup usually takes its name. |
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