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POTATO AND VERMICELLI SOUP
Soup Recipes

POTATO AND VERMICELLI SOUP

Breakup a cupful of vermicelli and drop into boiling water. Let it cook for ten or fifteen minutes, and then turn into a colander to drain. Have ready a potato soup prepared the same as in the proceeding; stir the vermicelli lightly into it just before serving.

Enjoy the POTATO AND VERMICELLI SOUP!




General Soup Making Tips
One class of soups are included those eaten for their nutritive effect, such as cream soups, purees, and bisques.